Dinner Menu

All items are available for take out. Call us in advance for fast pick-up.

Appetizers  

**Roasted Tomato Soup

With croutons, poblano rajas, & queso fresco 6

French Onion Soup

Classic French onion soup, topped with gruyere crouton 6

Fried Chihuahua

Breaded & lightly fried chihuahua cheese sticks with oregano tomato sauce 7 

La Riviera’s Seafood Cake

Shrimp, crab, potato, remoulade salad & green onion oil 8

Oyster Rockefeller

Spinach, bacon & garlic bread 8

**Roasted Artichoke Flat Bread

With pine nuts, sun-dried tomatoes & basil pesto 7

**Strawberry & Brie Salad

Field greens, almond crusted brie & honey-mustard vinaigrette 7

*Spinach Gorgonzola Salad

Spinach, gorgonzola cheese, apples, spicy walnuts & maple vinaigrette 7

**Caprese Salad

Tomatoes, mozzarella cheese, balsamic vinaigrette,  basil pesto & grilled bruschetta 7

Traditional Caesar Salad

With black peppered crouton, Parmesan Tuile 6

*Seafood Stuffed Avocado

With shrimp, crab meat, pico and corn-poblano salad 8

 

From The Grille

LA RIVIERA’S HOUSE FILET

6oz filet with grilled shrimp, loaded mashed potatoes, asparagus & blistered jalapeño sauce $26

THE LONE STAR STEAK

10 oz. Grilled rib eye with loaded mashed potatoes, horseradish compound butter & green beans 22

*CENTER-CUT PORK CHOP

With mashed potatoes, grilled vegetables & maple glaze 19

BEEF TENDERLOIN MEDALLIONS

Grilled beef tenderloin, with mashed potatoes, vegetables & mushroom cognac sauce 22

DECONSTRUCTED BEEF WELLINGTON

Onion-broth, puff pastry, grilled Beef & mushroom ragout 20

*ROASTED MUSCOVY DUCK

With scalloped sweet potato, green beans, roasted tomato  & orange-ginger reduction 21

Seafood Entrées

SHRIMP CHILE RELLENO

With corn-green bean pudding, tomato-avocado salad & ancho chile cream 17

SEAFOOD STUFFED SALMON

(shrimp, crab, spinach, mushrooms, bell peppers) served with rice, vegetables & lemon- butter sauce 18

*CARIBBEAN JERK TILAPIA

Served rice, veggie slaw  & tomato - coconut broth 16

FRIED SHRIMP PLATTER

Breaded shrimp, twice baked potato, vegetables & remoulade sauce 16

*GRILLED SALMON FILLET

With raspberry chipotle sauce, rice & seasonal vegetables 17

*SHRIMP RISOTTO

With mushrooms, spinach, asparagus, parmesan tomato & basil pesto 18

 

Chicken Entrées

CHICKEN PASTA CARBONARA

Fettuccine with spinach, sun-dried tomatoes & garlic bread 15

PUMPKIN SEED CRUSTED CHICKEN

With mashed potatoes, spinach, roasted parmesan tomato & ancho chile cream 15

COUSCOUS CHICKEN BREAST

With Israeli couscous & artichoke Mediterranean sauce 15

*SOUTHWEST CHICKEN

With twice baked potatoes, green beans & corn-poblano sauce 15

CHICKEN MAZATLAN

Served with seafood cake, avocado salad & serrano vinaigrette 17

SMOKED CHICKEN CREPES

With spinach, mornay sauce, green beans &  roasted tomato 15

Echiladas

La Riviera’s Favorite Enchiladas

Served with rice, grilled vegetables & roasted parmesan tomato

*Beef tenderloin $15 | *Grilled Chicken $14 | *Sautéed Shrimp $ 16 | **Vegetable & Cheese $ 12 | **Cheese Onions $ 12

 


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